Shameless Ganache Frosting

Name: Shameless Ganache Frosting
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 12 oz semi sweet chocolate chips; 1/2 c heavy whipping cream

30 mins prepServes 2

You have a couple options. First leave it this drippy consistency OR let the ganache come to room temp or cool in the fridge for 10 minutes and whip till it becomes light and fluffy. The perfect chocolate frosting.

2 servings

What you need

⅛ semi sweet chocolate chips

½ cup whipped cream

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Instructions

Place chocolate in a heat safe bow. Place heavy cream in a sauce pan and warm to a simmer. Pour milk over chocolate chips and store vigorously. If whipping to a fluffy chocolate frosting let cool for 10 minutes at room temp or in the fridge for 5ish minutes place in a stand mixer and whip of high for 8 minutes or till light and fluffy. *OPTION* add 1/4 c powdered sugar to make it less bitter. Enjoy on cakes or as a dip for fruit of crackers

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Shameless Ganache Frosting

What you need

Instructions

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