Pretzels with Caramel Ganache

Name: Pretzels with Caramel Ganache
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: crushed pretzels; melted butter; salted caramel sauce; semi sweet chocolate chips; heavy whipping cream; extra pretzels

30 mins prepServes 12

A delightful dessert combining crushed pretzels, caramel, and chocolate ganache, perfect for sharing with family. This recipe involves creating a pretzel crust, layering with caramel, and topping with a rich chocolate ganache.

12 servings

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Instructions

1: Combine crushed pretzels and melted butter to make a crust.

2: Press the mixture tightly into a lined 9x9 square pan and let chill for 30 minutes.

3: Dump the salted caramel sauce into the pretzel crust and chill for another 30 minutes (optional).

4: Heat heavy cream to a simmer and pour over chocolate chips to make a ganache.

5: Pour the ganache over the caramel and chill for another 30 minutes.

6: Cut and serve.

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Pretzels with Caramel Ganache

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