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Dutch Apple Streusel | Priceless Bakes

Dutch Apple Streusel

Name: Dutch Apple Streusel
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 6
Ingredients: puff pastry; brown sugar; g. sugar; cinnamon; gala apple; Granny Smith apple; salt; vanilla; butter; flour; oat meal

15 mins prepServes 6

Delicious Dutch apple streusel treats made with a brown sugar paste sandwiched between puff pastry, filled with apples, and topped with streusel and caramel sauce.

6 servings

What you need

2 puff pastry

½ cup brown sugar

2 tbsp sugar

1 tsp cinnamon

1 gala apple

1 granny smith apple

1 pinch salt

1 vanilla

4 tbsp butter

3 tbsp flour

¼ cup oatmeal

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Instructions

1: Cube up the gala and Granny Smith apples.

2: Brown the butter in a saucepan.

3: Add the cubed apples, brown sugar, vanilla, and salt; cook until tender.

4: Remove from heat.

5: Add flour and oatmeal to the remaining paste to make the streusel topping.

6: Preheat the oven to 350°F.

7: Bake for 30 minutes.

8: Top with caramel sauce and enjoy.

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Dutch Apple Streusel

What you need

Instructions

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