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Cinnamon Crisp Cookie | Priceless Bakes

Cinnamon Crisp Cookie

Name: Cinnamon Crisp Cookie
Prep time: 10 min
Cook time: 12 min
Total time: 10 min
Yield: 6
Ingredients: butter; dark brown sugar; granulated sugar; egg yolks; baking soda; baking powder; salt; flour; oats; mini cinnamon chips

10 mins prepServes 6

A small batch recipe for delicious cookies with cinnamon chips and oats, offering a chewy texture. This recipe yields either half a dozen 1 oz cookies or 2 large 3 oz cookies, perfect for autumn baking.

6 servings

What you need

3 tbsp butter

¼ cup dark brown sugar

2 tbsp granulated sugar

2 egg yolk

¼ tsp baking soda

⅛ tsp baking powder

¼ tsp salt

⅓ cup flour

⅓ cup oats

¼ cup mini chocolate chips

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Instructions

1: Preheat oven to 350°F.

2: In a bowl, mix melted butter, dark brown sugar, and granulated sugar.

3: Add egg yolks and mix well.

4: Stir in baking soda, baking powder, and salt.

5: Gradually add flour and oats, mixing until combined.

6: Fold in mini cinnamon chips.

7: Scoop dough onto a baking sheet to form 3 oz cookies.

8: Bake for 10-12 minutes or until the edges are set and golden brown.

9: Enjoy your cookies!

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Cinnamon Crisp Cookie

What you need

Instructions

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